Menus
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Fried Cauliflower
$10
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Lumpia
Filipino style plant-based spring roll
$12
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Trio of crostini
Tomato, avocado, mushroom
$11
Served with a side choice of french fries, avocado/mango salad, or watermelon/tomato salad
Add Ons: Vegan cheese $2│Vegan bacon $2│Avocado $2
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A.L.T
Fried avocado, lettuce, tomato, gaia sauce served on a focaccia roll
$15
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Black Bean Burger
Lettuce, onions, tomato, house-made bbq sauce served on a focaccia roll
$12
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Eggplant Parm
Eggplant, arugula, marinara sauce, v parmesan served on a ciabatta roll
$15
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The Classic
Plant-based patty, lettuce, onions, and tomato on a focaccia bun
$15
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Gyro
Onion, lettuce, tomato, cucumber, and tzatziki sauce on naan bread
Mushroom $17
Plant Based $16
Choice of dressing - garlic balsamic vinaigrette, peach vinaigrette, pomegranate vinaigrette
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Superfood Salad
Mixed greens, quinoa, tomato, carrots, cucumbers, blueberries, beets, sweet potato, shredded coconut
$17
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Beets and Arugula Salad
Beets, arugula, and vegan feta
$14
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Dino Kale and Swiss Chard Salad
Dino kale, swiss chard, watercress, cucumber, cherry tomatoes, carrots, fresh mint, and basil
$16
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French Fries
$5
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Avocado & Mango Salad
$7
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Watermelon & Tomato Salad
$7
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Potato Salad
$5
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Toasted French Baguette with Rosemary Olive Oil
$3
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Bottled Water
$4
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Ginger Beer
$5
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Ginger Lemonade Pomegranate Kombucha
$5
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Apple Juice
$3
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Watermelon Refresher
$7
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Pineapple Refresher
$7
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Ginger Ale
$2